Is all salt bad for blood pressure?
From: hypnowil.wordpress.com
One of the most common high blood pressure causes is excessive salt consumption. Some people have high sensitivity to sodium (salt), and their blood pressure goes up when they use salt. When these people reduce their sodium intake their blood pressure tends to lower. According to many experts, taking in too much salt is common among Americans. It is estimated that we consume 10 to 15 times more salt than we need.
Diets of fast and processed foods contain particularly high amounts of sodium. To reduce your sodium intake levels read labels carefully to find out how much sodium is contained in food items and then avoid those with high sodium levels. Although this is only one of the high blood pressure causes for certain salt sensitive people, it can’t hurt to decrease your salt consumption, and may help prevent your risk of heart attack.
Be careful what drugs you put in your body. Certain drugs, such as amphetamines (stimulants), diet pills, and some pills used for cold and allergy symptoms, tend to raise blood pressure. Also, people that drink too much alcohol have a tendency to develop high blood pressure. For those that are sensitive to alcohol, drinking more than one to two drinks of alcohol per day tends to raise their blood pressure.

Simon Foster
There are also some nice things you can do to help lower your high blood pressure – like have a glass of red wine and 100 grams of dark chocolate everyday.
It’s not all about self-denial.
With regards to salt, yes, too much is not good. On the other hand, if you cut out all processed foods as I have, you have to be mindful to get enough salt.
And not all salt is the same. No no. Naturally harvested Celtic Sea salt from Brittany still contains all the nutrients and minerals nature intended. A much better substitute to common table salt most commonly used.
The bottom line is this: Lower your blood pressure by living a balanced happy life through moderation, not self-denial.
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